We're tucked into our Backyard Oasis, in a residential pocket of Waialua — easy to drive right past, so we recommend using GPS. Call before you come, or order online. Pet-friendly and available for catering and private events.
| Monday | Closed |
| Tuesday – Thursday | 10:30 am – 6:30 pm |
| Friday – Saturday | 10:30 am – 7:30 pm |
| Sunday | 10:30 am – 5:00 pm |
Call a few minutes before coming to the Backyard Oasis to have your order ready.
Answers based on our own experience and on what visitors tell us.
We're a 100% family business: Miguel cooks, Fanny makes the desserts, and their children already help wait tables. We renovated the space ourselves and bring in Peruvian ingredients you can't find in Hawaii — like rocoto pepper and purple corn — through friends in Peru.
Peruvian criolla cuisine with strong nikkei (Japanese) and chifa (Chinese) influence — the fusion that defines Peru's gastronomy.
The Ceviche Clásico, the Lomo Saltado and the Lilikoi Cheesecake are the dishes most praised by our customers in their reviews.
Yes. The kitchen only fires up once your order comes in — nothing is prepped ahead of time.
Yes. The ones we can't find in Hawaii — like rocoto pepper or purple corn — we get through friends who ship them to us from Peru.
Yes, our vegetables come from Oahu farms. We got our own start at the island's Farmers Markets and we keep supporting local producers.
At a residential property at 67-456 Goodale Ave, Waialua. We recommend using GPS to get there.
It's the foundation of homestyle Peruvian cooking: the blend of colonial Spanish tradition with Andean and indigenous ingredients.
The fusion of Peruvian and Japanese cooking, brought by the Japanese immigrants who settled in Peru. Tiradito, for example, was born from that blend.
Chicha morada (purple corn drink) and Inca Kola, two unmissable classics of the Peruvian table.
Yes. Chef Miguel cooks live for private events, festivals, birthdays and celebrations across the island. See more about private events →
If Miguel has the ingredients, he'll still make it — from a fish stew to sushi, thanks to his experience in Japanese restaurants.
Yes, you can bring your dog — the whole space is outdoors.
Have another question, like whether you need a reservation? Message us on WhatsApp or call (808) 888-0234 and we'll answer directly.